During these uncertain times, we would love to continue sharing stories from our hotels with you – from recipes to try at home, wellness inspiration and news from our cultural partners across each of our destinations.
 
Ella Lurie Tollman family trip
‘Bringing the future into focus’

Ella Lurie Tollman explores what international travel meant to her growing up and its future in this uncertain time.

26th August 2020

Enjoy our signature Son of a Gun Burgers at bbar
bbar's Son of a Gun recipe

A bbar staple, recreate this delicious chicken burger from your very own kitchen.

25th August 2020

July hero image
With a little help from our friends

In celebration of International Day of Friendship, we reflect on friends we have made on our travels.

24th July 2020

London Telephone Box
The history of the iconic London telephone box

London’s cultural icons don’t get much more quintessential than the red telephone box, one one of the city’s signature landmarks.

22nd July 2020

Honeycomb ice cream
Bea Tollman's honeycomb ice cream

Celebrate with a delicious recipe from our President and Founder, a favourite amongst guests and our staff.

15th July 2020

Teams across the world
Reflections of gratitude

Brett Tollman reflects on the gift of travel and shares his favourite stories from across the TTC family network.

22nd June 2020

Buckingham Palace
The Rubens at the Palace walking tour

Follow Blue Badge tour guide Russell Nash as he explores attractions located just a 10 minute walk from The Rubens at The Palace.

16th June 2020

Cheesecake
Bea Tollman’s Vanilla Cheesecake

An all time favourite dessert at our properties; discover how to make Mrs Tollman's delectable cheesecake yourself.

01st May 2020

Rice pudding
Bea Tollman's rice pudding

A hotel favourite, make Bea's rice pudding at home with family or friends.

30th April 2020

Homemade honey
Create your own face mask at home

The perfect pick-me-up to try at home, using ingredients found in your kitchen.

23rd April 2020

The Curry Room
Arun Kumar's signature dish

Our Executive Chef Arun Kumar shares his signature recipe for Butter Chicken, one of our guests favourite dishes on the menu. 

17th April 2020

Champagne in the Lounge at Hotel 41
The 10 Champagne facts you didn't know

We celebrate our in-house supplier Lanson with 10 interesting facts about the sparkling wine.

 

10th April 2020

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