We share our most delicious cocktails, much-loved recipes and favourite foodie destinations, as well as take you behind the scenes of our exquisite dining venues
Technology is helping people around the world live greener lives, here's how it's applied across our hotels.
A guide to the best places for dining and drinks across The Red Carnation Collection.
Our President and Founder, Beatrice Tollman's signature recipe for Tomato and Burrata Toast, is one of the favourite dishes in our Executive Lounge.
As dining al fresco often creates lots of waste, here's how to plan an environmentally friendly picnic.
As more and more Londoners adopt a vegan lifestyle, we explore some of the restaurants who are marrying fine dining with plant-based cooking.
Available as part of the hotel's famous Plunder the Pantry service, discover how to make the ultimate croque sandwich.
27th March 2019
Further proof that Victoria is fast becoming London's must visit destination for gourmands, the recent launch of the new Market Hall is an exciting addition to the area.
07th December 2018
Planning a special celebration with family or friends? Make it an occasion to remember at our pick of the best private dining rooms in London.
15th November 2018