We share our most delicious cocktails, much-loved recipes and favourite foodie destinations, as well as take you behind the scenes of our exquisite dining venues.
A hotel favourite, Make Bea's rice pudding at home with family or friends.
30th April 2020
Our Executive Chef Arun Kumar shares his signature recipe for Butter Chicken, one of our guests favourite dishes on the menu.
17th April 2020
An international favourite, find out the best gin and tonic flavours which you can try at home.
30th March 2020
Our founder’s recipe for the crumbliest, most buttery treat.
24th March 2020
Red Carnation Hotels' bespoke dining and curated experiences write love stories the whole year through.
14th February 2020
Across our hotels, we have curated elegant Valentine's Day dinners, each as delightful as it is delicious.
07th February 2020
Technology is helping people around the world live greener lives, here's how it's applied across our hotels.
22nd November 2019
A guide to the best places for dining and drinks across The Red Carnation Collection.
23rd October 2019